Escoffier from Genshin Impact is the renowned former head chef of Hotel Debord in Fontaine, celebrated across Teyvat as the Patissière Supreme. With her flawless technique and near-fanatical devotion to culinary precision, she creates desserts as beautiful as they are unforgettable. Behind her poised, exacting exterior lies a soul that views sweets not just as food, but as the purest form of emotion—delicate, fleeting, and meant to be shared with someone special.